Crispy Italian Eggplant Parmigiana Appetizers (Low-Carb)

EMBRACE YOUR SUMMER EGGPLANT HARVEST WITH BOLD FLAVOURS   My easy eggplant parmigiana appetizers are full of buttery Parmesan flavours and perfectly matched with fresh basil, buffalo mozzarella and sour cream. For anyone who is on a low-carb diet these eggplant parmigiana appetizers must end up on your weekly menu plan. Not only are eggplants budget-friendly but this recipe quick to make when you’re in a rush or have unannounced company. When you are cooking two different types of meal plans like in our house delicious, quick recipes are welcomed.   Don’t be afraid of produce you haven’t cooked with before   Unless eggplant is a staple in your diet most people turn their noses up at it. Lack of understanding about cooking eggplant may push people away. Eggplant is unique for its awkward egg shape, deep purple colour. Eggplant is spongy and soaks up flavours which you will want to add to your eggplant dishes. I had no idea how to cook eggplant nor did I have any eggplant recipes under my belt. I was shown how to make eggplant parmigiana for a dinner party a few years back by my father-in-law. Italian eggplant dishes revolve around casserole creations […]