Not everyone can enjoy full fat treats with sugar so I wanted to create something that was delicious with texture and lots of sweetened chocolate on top. I think these sugar-free peanut butter squares are on-point with or without the optional ingredients.
Author: Mr.CBB
Recipe type: Sugar-Free Dessert
Serves: 24
Ingredients
1 cup unsweetened peanut butter
1 cup of coconut oil
¼ cup unsweetened vanilla almond milk
Optional: 2 tablespoons unsweetened coconut
Optional: 2 packets of Splenda sweetener or your choice sweetener
Hard chocolate coating
¼ cup unsweetened cocoa powder
4 tablespoons coconut oil -melted
2 packets of Splenda or another sweetener
Instructions
In a small pot add your coconut oil and peanut butter to melt then add to your food processor with the almond milk, coconut and sweetener.
Pour in a small brownie pan lined with parchement paper
Freeze until set about 2-3 hours
Once the squares are set make the chocolate coating by melting in a pot on the stove-top until combined and pour over top the entire pan then freeze again for another 1 hour.
Cut into small squares 24 total
We found that frozen was best to enjoy them but if you don't like them cold you can simply refrigerate them.
Recipe by Canadian Budget Binder at https://canadianbudgetbinder.com/2016/02/14/no-bake-sugar-free-peanut-butter-squares-low-carb/