ENJOY A SLICE OF KETO LEMON POUND CAKE HEAVEN If you’re looking for a keto, low carb, sugar-free, grain-free, gluten-free cream cheese lemon pound cake then you’ve clicked on the right link. I couldn’t even tell that it was keto and polished off a few slices and I don’t even follow a low-carb diet. Creating…
A Traditional Easy To Make British Lemon Madeira Cake What could be easier to make than a piece of lemon flavoured Madeira cake with almonds that are moist but practical at the same time? My mother made the Madeira cake for us when I was little and now I make it for my family. Madiera…
A YOGHURT DESSERT YOU EAT WITH A FORK I know what you are thinking it’s not yoghurt….. but wait it is. Yogurt, Yoghurt and Yoghourt are all proper spellings of the delicious fermented creamy treat we all have grown to love. Last Saturday was a girlie night and the five of us had decided…
Spinach and Ricotta pasta is our take of the stuffed spinach and ricotta cannelloni but using pasta instead and no sauce. We thought there has to be a quicker way to make a baked pasta dish then having to stuff tubes and baking them in the oven. This recipe is so creamy you literally can’t stop…
I’m fascinated with baking cakes because my mum was brilliant at making them when we were younger and still is today although I don’t get to enjoy them like I once did. I especially fancy a pound cake to see what flavours I can incorporate to create something new, fresh and different. In England we call…
Pumpkin was not something I grew up with in the UK as my mum never really served pumpkin pie or pumpkin anything for that matter. It wasn’t until I moved to Canada and my mother-in-law served me pumpkin cheesecake that I was first time I was introduced to the unique flavour in a dessert. Over…
