Creamy Peach Melba Chill
The Creamy Peach Melba Chill is the new summer drink packed full of flavour and easy to make.
Copycat drink recipes are massive in Canada and the USA since they are inexpensive.
Chill on the drive-thru summer drinks, and let me show you how to make my Peach Melba Chill.
Find many popular Starbucks Copycat summer drinks in the Ultimate Summer Drink Guide.
Peaches N’ Cream The New Summer Chill Drink
Frozen drinks during the summer months are a must, especially for Canadians who bask in hot, humid temperatures.
Enjoy this non-alcoholic frozen drink with this super frosty Peach Melba Chill.
If you’re craving a budget-buster famous Chocolate Ice Chill from Tim Hortons, you don’t need to drive anywhere to pick up one of those drinks.
As long as you have fresh ingredients stocked in your pantry and refrigerator, you can make frosty blender drinks all summer long.
Best of all, it’s done in your kitchen or outdoors if you are lucky to have a bar or space to create a bar station.
You can whizz this Peach Melba Chill up in 5 minutes with just a handful of ingredients.
I hear you shouting; No Way. Yes, Way!
You will be the envy of your neighbours when they ask for your drink recipe.
Fresh Fruit In Summer Chill Drinks
Our family loves peaches, and when they are in season, you can skip the canned peaches and go right for the fresh Ontario peaches.
Alternatively, if you can pick up frozen peaches for a great deal, they work just as well.
You may have to adjust the ice factor since they will be frozen and icy, containing water.
Be your bartender and save yourself some money by skipping convenience for homemade delight.
It takes no time, and the ingredients are available all year-long at every grocery store.
What is the Peach Melba Chill?
The Peach Melba (French: pêche Melba is a dessert of peaches and raspberry sauce with vanilla ice cream.
The dish was invented in 1892 or 1893 by the French chef Auguste Escoffier at the Savoy Hotel, London, to honour the Australian soprano Nellie Melba.
When I was trying to come up with peach drink names, the Tim Hortons Chill came to mind, and that is how I came up with the Creamy Peach Melba Chill.
The Peach Melba Chill Summer Drink Is A Winner
You want to sit on the deck with a cold drink during the summer, and the peach melba chill is perfect.
- Cold
- Frosty
- Creamy
- Flavourful
- Thick
- One is never enough.
According to the Tim Hortons website, their Chocolate Chill is a “delicious combination of natural cream and layers of chocolaty goodness.
It’s the perfect summer treat that takes chocolate to the next level.
I’ve mirrored the Tim Hortons Creamy Chocolate Chill the best I could and switched it up for fruit.
I don’t have Timmy’s recipe; however, I created something just as delicious and packed with peaches.
After creating this Peach Melba Chill, I’m now the queen of the peaches in our household.
Peach Melba Chill Ingredients
The Peach Melba Chill contains peaches, ice cubes, 18% or 35% cream and a strawberry sauce.
The strawberry sauce is optional; however, it’s traditional with peach melba to have a fruit sauce.
You can add sugar to sweeten the Peach Melba Chill or use the natural flavours of the peaches.
Do I need to use 18% or 35% whipping cream?
Adding 18% or 35% whipping cream is ideal; however, if you’d like to try Milk, Soy Milk, Almond Milk, Cashew Milk, Coconut Milk or Half and Half cream, you could certainly do that.
I know that not all cities across Canada carry cream in 18% or 35%, so it’s up to you.
Keep in mind that the texture, thickness, and consistency will differ based on the cream you use.
Nonetheless, the Peach Melba Chill will turn out just as delicious.
Using frosty mugs or freezing a mug before pouring the Peach Melba Chill inside will make you feel like soaking up the sunshine at a holiday resort.
Close your eyes first and savour the flavours of this gorgeous colourful frozen peach drink that your friends will beg you for the recipe.
If you love peaches, you will struggle to put down this delicious frosty summer beverage.
Oh, beware of brain freeze and lots of flavour explosion in your mouth.
Last summer, my parents visited Scotland and enjoyed frosty drinks as they experienced our humid temps in Canada.
Now you can share the link to my recipe, and your friends can be their bartenders at home.
Can You Juice A Peach?
Add water to the peach puree to thin it down and use as a peach fruit beverage or add it to your favourite peach drinks.
Related: How to juice peaches
How to Make a Creamy Peach Melba Chill
Peach Melba Chill is easy to make and serve at your next frugal backyard BBQ.
Even the kids will love it!
The printable recipe is below the typed recipe.
Creamy Peach Melba Chill
- Recipe Type: Beverage
- Author: Nicola Don
- Prep time: 10 minutes
- Cook Time: 15 minutes
- Total time: 25 minutes
- Serves: 3
This creamy Peach Melba Chill is the perfect frosty drink to serve your guests this summer.
Peach Chill Ingredients
- 1 large 500ml can of peaches or 4 fresh peaches peeled and cubed.
- 10 ice cubes or 3 cups of crushed ice
- 1/2 cup 0f 18% or 35% cream
Strawberry Sauce Ingredients
- 1 pint of fresh strawberries
- 1/2 cup cold water
- 1/3 cup of white granulated sugar
- 1 tablespoon lemon juice
Strawberry Sauce Recipe
- Bring the washed and cut strawberries with 1/3 cup of sugar, 1/2 cup of water and lemon juice to a light boil.
- Simmer until reduced to a chunky sauce for about 10 minutes.
- Use chunky or whizz the berries with a hand blender.
Notes: The strawberry sauce is also perfect for topping ice cream, waffles, crepes or pancakes.
Adjust sugar as preferred.
Stores for up to a week in the refrigerator or freeze it for up to 3 months.
Peach Mixture Recipe
- In a blender place all of the ingredients and blend until smooth.
- Using a tall glass or mug lightly coat the inside with strawberry sauce.
- Pour the creamy peach chill mixture into the frosted tall glass.
- Slice a larger strawberry to rim the glass before serving with a straw.
Peach Melba Chill Printable Recipe
Summer Peach Melba Chill Drink
A creamy peach melba chill is your new summer frosty drink that is inexpensive to make at home.
Ingredients
- Peach Chill Ingredients
- 1 large 500ml can of peaches or 4 fresh peaches peeled and cubed.
- 10 ice cubes or 3 cups of crushed ice
- 1/2 cup 0f 18% or 35% cream
- Strawberry Sauce Ingredients
- 1 pint of fresh strawberries
- 1/2 cup cold water
- 1/3 cup of white granulated sugar
- 1 tablespoon lemon juice
Instructions
Strawberry Sauce Recipe
- Bring the washed and cut strawberries with 1/3 cup of sugar, 1/2 cup of water and lemon juice to a light boil.
- Simmer until reduced to a chunky sauce for about 10 minutes.
- Use chunky or whizz the berries with a hand blender.
Peach Mixture Recipe
- In a blender place all the peach mixture ingredients and blend until
smooth. - Using a tall glass or mug lightly coat the inside with
strawberry sauce. - Pour the creamy peach chill mixture into the frosted tall
glass. - Slice a larger strawberry to rim the glass before serving
with a straw.
Notes
- Add rum or any other alcohol if you want to make this your signature drink.
- Thestrawberry sauce is also perfect for topping ice cream, waffles, crepes or pancakes.
- Adjust sugar as preferred.
- Stores for up to a week in the refrigerator or freeze it for up to 3 months
Pocket the $5-7 you’ll save buying this at Tim Hortons, Starbucks or any other shop that sells frosty drinks this summer.
It’s incredible how the little expenses can add up to a large portion of your yearly budget.
Besides, everything tastes better when it’s homemade with fresh ingredients.
Thanks,
Nicky x
Discussion Question: What is your favourite cold blender drink?
Please leave your comments below and I’ll reply back to you.
Subscribe To CBB
Subscribe To the Canadian Budget Binder And Get My Exclusive CBB Emergency Binder FREE!
Subscribe To the Canadian Budget Binder And Get My Exclusive CBB Emergency Binder FREE!
Lol. So easy to make up your own especially with the blender! I have a juicer too which is great to make these!
It’s FUDGE-Able haha.. Christine you win tonight for making me laugh the loudest. You’re too funny. 🙂
This does sound yummy!!! I might fudge this one if I can get a good deal on peaches, fresh or frozen……I’ll be picking strawberries shortly and thinking I might make a batch or two of reduced sugar freezer jam with some. I have Mom’s blender here….thinking the peaches, freezer jam and vanilla ice cream for a quick and easy treat. I remember Mom making us milk shakes in it, chocolate sauce, ice cream and a little milk to help the blender with the hard ice cream. Getting ideas floating around in my head now!! Thanks Nicola!!!!